The Weblog
This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.
To visit the authoring market’s website, click on the market name located in the entry’s title.
CLG: Tuesday REMINDER
It’s Tuesday, last day to put in your orders for the week. *https://conway.locallygrown.net/market
How to contact us:
You CAN reply to this email or…
Phone or text: Sandra – 206-890-7460
Email: Sandra – conwaylocallygrown@gmail.com
See you on Friday!
CLG: Opening BELL
Good afternoon
The market is now OPEN for orders. Click here to start shopping: *https://conway.locallygrown.net/market
How to contact us:
You CAN reply to this email or…
Phone or text: Sandra – 206-890-7460
Email: Sandra – conwaylocallygrown@gmail.com
CLG: CLG Pickup TODAY 3-6pm
Hello,
This is a pickup reminder for those of you who ordered this week.
If you ordered milk WITHOUT deposit, don’t forget to bring your RINSED bottles (no caps needed) thanks :)
You can pick up your order starting at 3:00 p.m. until 6:00 p.m. at St. Peter’s Episcopal Church at 925 Mitchell Street in Conway. You are welcome to come in and sit down in the lobby if you are early, but we may not be able to check you out until 3pm.
If something comes up that you cannot personally pick up your order today, please contact someone to pick it up for you.
Remember to bring your reusable market bags. Reduce, reuse, recycle! See you this afternoon!
How to contact us:
You CAN reply to this email or…
Phone or text: Sandra – 206-890-7460
Email: Sandra – conwaylocallygrown@gmail.com
Russellville Community Market: 11/8/24 opening
To ensure your order is placed, make sure you click the “Place My Order” button once you have completed your shopping. You will receive a confirmation email.
Did you forget to order something? Check out our extras table during order pick-up on Tuesday from 4-7 PM!
It’s finally starting to feel more like fall! Are you dreaming about chili, soups and stews? Get great ingredients for your favorite meals, delicious baked goods and fresh produce at RCM! I bet some B&B Legacy soybeans would be a great addition to soup or stew and they will add lots of protein! Fresh mushrooms from The Fortunate Mushroom are delicious and nutritious as an addition to your favorite dishes or as a main course! You can make a Lions mane mushroom steak for dinner this week! A grilled cheese made with Weatherford’s Italian herbs and cheese bread would be super tasty or you can indulge with some of her soft and decadent whoopie pies! From fresh herbs and plants for your garden to homemade candies or jams and jellies, amazing meats, vegetables or local honey, RCM has the best groceries! Don’t forget to share pictures of your creations with RCM products or recipes using our local ingredients! We love to hear from you; let us know how we can make your market experience better!
Don’t forget to follow us on Facebook and instagram!
RCM accepts cash, checks, credit and debit cards and SNAP/EBT transactions.
Check back frequently as our farmers regularly update what they have available. Multiple orders are encouraged. :)
Russellville Community Market
FRESH.LOCAL.ONLINE
Champaign, OH: Hello!
Happy to have you back!
The market reopens for your weekly reordering!!
Let us make your week filled with local love!!
Champaign, OH: Reminder!
If you placed an order, this week, pick up is this evening from 3:00pm until 5:30pm, unless you are a Friday or Saturday pick up!
Foothills Market: Market Reminder
Foothills Market is open until 5:00 p.m. today, so place your order before then and we’ll have it ready for pickup tomorrow afternoon.
Rincon Farmers Market : This market is preparing to open!
This market was added to the LocallyGrown.net system on Wednesday November 06, 2024 12:04 PM. It should be open for business soon!
Dothan, Alabama: Nov 9, 2024 M@D NewsLetter
MISC MARKET NOTES
Busy, busy, busy! You would think with summer behind that life would wind down a bit during these (supposed to be) cooler days of fall. Between halloween, many fall festivals in preparation for Thanksgiving & Christmas, National Peanut Festival, church gatherings, etc, it almost seems like things speed up!
Staying as active as possible is good, but there’s also this thing called BALANCE that calls us to still our hearts, embrace quietness and reflect. This need to look inside is part of what makes Thanksgiving such a special holiday. Many families have traditions that involve naming and counting blessings. One friend starts listing things on the first day of November every year, sort of like a Thanksgiving advent.
I like that idea! And since a few days have passed since Nov. 1 I’m thinking that writing down something every morning and every evening would make up for both the lost days and lost years of doing this!
We’ve recently made some small changes to our website and correspondence to reflect pickup and delivery changes. The Dothan pickup time, 10am to 11:30am is now permanent rather than seasonal, and Enterprise deliveries will now require a $50 minimum order.
Katherine’s Kitchen: I have some news that is very joyous except one one sad thing. God has led me to a godly man who has asked to marry me. But the sad thing is he lives in Nevada, so I will be far, far away from the wonderful, special, God-honoring, down-to-earth little market that I have been so honored to be a part of. And the best honey ever.
With love in Christ,
Katherine
Congratulations! We will definitely miss you and are at the same time so very happy for you! We hope life with this very fortunate man will exceed your fondest dreams.
2024 3rd Quarter & Holiday Schedule Announcement
We look forward to seeing you next Friday at one of our pickup locations. Thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!
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GreenFamily: This market is preparing to open!
This market was added to the LocallyGrown.net system on Tuesday November 05, 2024 03:05 PM. It should be open for business soon!